SHORT CUT SKIN ON RESTAURANT STYLE FRENCH FRIES
2nd DEGREE MEDIUM WING SAUCE
3rd DEGREE HOT WING SAUCE
7 Inch Grilling Hot Dogs
PIZZA STICK 50 X 65G
DONAIR EGGROLL BY BONTE 80 X 52G
SAUSAGE MILD ITALIAN
PORK BACK RIB COOKED IN BBQ SAUCE
BREAKFAST SAUSAGE RAW
MEATBALLS COOKED (1 OUNCE)
MOZZARELLA / CHEDDAR CHEESE